Manual Meat Grinders: Grinding 7 lbs of chuck roast

Our manually operated meat grinders sport heavy-duty cast-iron construction with double-tin plating to resist stains and corrosion. All come complete with knife, two grinding plates (3/8" coarse and 3/16" fine) and sausage-stuffer tube. Available: No. 10 Grinder ? 3" x 4" hopper opening. Grinds 2 to 3 lbs. of meat per minute. No. 22 Grinder ? 4" x 5" hopper opening. Grinds 3 to 4 lbs. per minute. manualmeatgrinders.com To learn more about Manual Meat Grinders, visit manualmeatgrinders.com



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